Restaurant Manager- Front of House
|Our Client, a unique, growing Upscale-Casual concept, is currently searching for an Front of House Manager for their Birmingham location. If you want to work in a uniquely fun, growing concept, where great food & drinks are served in a non-corporate, casual environment, this could be the perfect match.|
Please email us your resume in Word or PDF format for immediate, confidential consideration.
Our Client is the first restaurant focusing on offering both the best sushi AND the best burger in town. All natural, creative and hearty, the burgers entice with fresh, never frozen, ingredients and bold flavors. Spiked hand-spun milkshakes, premium sakes, craft beers, wine and 10oz exotic martinis round out a huge bar menu that is sure to please. We aim to offer something for the entire family. Scrumptious appetizers for sharing, hot soups and entree-sized salads, homemade desserts and a fun kid's menu are joined by our signature creations that we call "Burgushi"! A cutting edge fusion of burger and sushi, burgushi items include sushi rolls created using burger components, and pick-up style sandwiches created using sushi components. If you can't make up your mind, try a bento box to sample a mini-burger along with your choice of sushi roll and three tasty side items!
Born of a desire to create a fun-loving environment that anyone can enjoy, we are a come one, come all operation. Whether you've just finished a workout at the gym, or you're dressed to impress for a night out on the town, we provide an atmosphere to suit all walks of life. A bright interior featuring custom artwork and vibrant music, a 600-gallon aquarium filled with live cowfish, a sushi bar with interactive computer monitors that allow you to build your own sushi roll, and a huge 125-seat covered patio are only some of the elements that make us a memorable experience!